FALCPA Allergen Labeling: What Food Brands Must Print to Stay FDA Compliant
Table of Contents FALCPA Allergen Labeling: What Food Brands Must Print to Stay FDA Compliant FALCPA allergen labeling requires US food brands to declare nine major allergens — milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, and sesame — on FDA-regulated packaged foods, either parenthetically inside the ingredient list or in a properly […]
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